Join us in the evening for our new menu including soups, salads, stews, cheeses & sweets, as well as a delicious list of organic & biodynamic wines & local beers.
Monday:  Breakfast/Lunch(Brunch): 8am-4pm
Tuesday - Friday: Breakfast/Lunch 8am-5pm/Dinner 5-10pm 
Saturday: Brunch 9am - 4pm/Dinner 5-10pm
Sunday Brunch: 9am-4pm

For information regarding catering, 

please view our CATERING MENUS or email us at:


Ciao For Now is also

accepting take-out & delivery orders online! 

Specials, Wednesday, November 25th

Stir fry of the day 9.50

Roasted brussels sprouts, kale and quinoa with roasted garlic

Add two poached organic eggs 3

Tamari tofu 3

Grilled organic chicken 4

Eggplant parmesean sandwich  10.50

Breaded eggplant with fresh mozzarella, romano cheese and tomato sauce in 

focaccia served with salad tossed in balsamic vinaigrette

Soup of the Day 6.50

(served with our homemade focaccia) 

Broccoli cheese 

Gram’s lentil-Gluten free and vegan