For information regarding catering
please view our: CATERING MENUS or email us at:


Our East Village restaurant is now 

accepting take-out & delivery orders online! 

Try our new ginger sake steamer!!!

Ciao for Now will be closed this Thursday we wish everyone a Happy Thanksgiving!!! 

Brunch will be served Friday the 28th

Specials for Wednesday, November 26th

Raw Kale Salad $10.50

with pecorino and toasted walnuts and topped with two organic poached eggs 

add bacon 2$

Stir fry of the day

kale, sun dried tomato, and broccoli with sun dried tomato
quinoa and roasted garlic
add tamari tofu $3
add organic chicken $4

Soup of the Day- East side $6.50

(served with our homemade focaccia) 

green split pea- gluten free and vegan

creamy parsnip

Soup of the Day- West side $6.50

(served with our homemade focaccia

creamy parsnip

tuscan white bean- gluten free and vegan

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